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Thursday Night Prix Fixe — A Spring Dining Series
This spring, Thursday evenings will feature a special Prix Fixe dining series, giving our talented Chef Sara the opportunity to showcase her culinary creativity through themed meals.
Each week will highlight a different cuisine, allowing members to enjoy a focused and memorable dining experience. Themes throughout the series will include Cajun, Italian, Thai, French Bistro, Mediterranean, and Farm-to-Table.
Spring Prix Fixe dates are April 16, April 23, April 30 May 7, May 14, and May 21. The theme for each date will be shared in advance so you can plan accordingly. Reservations can be made using the reservation system when it becomes available.
Please note: Basket Night will return after Memorial Day on Wednesday evenings.
Dining at PYC offers a unique and unforgettable experience. Nestled on the serene shore of Pentwater Lake, the club’s inviting atmosphere combines rustic elegance with stunning waterfront views. Whether you're enjoying a casual meal on the outdoor deck or savoring a gourmet dish inside, the setting provides a perfect backdrop for every occasion. The friendly, attentive staff ensures that each visit will be as relaxing as it is memorable, making it the ideal place to gather with friends, family, or fellow members while taking in the beauty of Pentwater’s picturesque harbor.
Please select any link below to learn more.
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