| Monday | Meatloaf | $6.95 |
| Tuesday | Chicken Chimichangas | $9.95 |
| Wednesday | Grilled Chicken sandwich, potato salad and fruit Buffet |
$6.95 |
| Thursday | Thursday night Dinner #1 Flank Steak | $12.00 |
| Friday | Perch Prime Rib 10oz |
$15.95 $13.95 |
| Saturday | Lunch Buffet 11-3pm (Soup, Cold Sandwichs, Assorted Salads, Cookies/Brownies) Potato Encrusted Walleye Beef Wellington |
$7.95 $16.95 $13.95 |
| Sunday 11AM - 2PM | Brunch Buffet | $10.00 |